Menu - Nigiri Sushi

*Certain prices may be outdated or are typos on the website. We base our prices on the actual prices given on the printed menu. Chi is not responsible for any discrepancies between difference between our website prices and our menu prices.

2 pieces per order. Brown rice available as substitute.

Maguro (Tuna) - $4.75

Pepper Tuna - $4.75

Abako (Albacore Tuna) - $4.50

Escolar (Super White Tuna) - $4.50

Hamachi (Yellowtail) - $4.75

Nama Sake (Fresh Salmon) - $4.50

Iburi Sake (Smoked Salmon) - $4.50

Saba (Mackerel) - $4.00

Hirame (Flounder) - $4.50

Suzuki (Sea Bass) - $4.50

Tai (Red Snapper) - $4.50

Unagi (Fresh Water Eel) - $4.75

Anago (Sea Eel) - $4.75

Ebi (Shrimp) - $4.00

Ika (Squid) - $4.00

Tako (Octopus) - $4.50

Hotategai (Scallop) - $4.50

Amaebi (Sweet Shrimp) - $9.00

Hoggi Gai (Surf Clam) - $4.00

Kani (Crab Stick) - $3.75

Tamago (Egg Omelet) - $3.50

Taraba (Snow Crab) - $6.00

Uni (Sea Urchin) - Market Value

Ikura (Salmon Roe) - $5.50

Tobiko (Flying Fish Roe) - $4.75

Masago (Smelt Roe) - $3.50

Avocado & Cucumber - $3.25

Inari (Tofu Skin) - $3.25


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